Secrets Revealed... How to start a salvage food business!!
Discounted salvage grocery stores are opening up all over the country as smart entrepreneurs have realized they can sell name-brand groceries at a fraction of large chain store prices. Because discounted groceries help people stretch dollars! BUSINESS IS BOOMING!
Did you know that millions of dollars of grocery items are simply "rejected" by grocery stores each day for reasons such as package damages, dents and near-dating (approaching freshness dates).
Did you know that this "rejected" food can be purchased "wholesale" and then resold to the public at liquidation pricing? Small business owners are making a killing reselling salvage food because of our economy.
With job layoffs, the housing crunch, and the ever increasing cost of living, people will be beating your doors down to buy name brand groceries at unheard of pricing. These budget minded people do not care about the appearance of their Captain Crunch cereal...they just want to save money!
This is your chance to finally start a huge business!
Diane Sawyer from ABC World News reported on this unique opportunity and how one store owner in Colorado is experiencing tremendous profits helping customers save big dollars on name brand groceries...
This is the opportunity you have been waiting for...
If you are going to retail a product or products, why not base your business on something that is needed every day? The secret to a successful business is selling a product or service that everyone can use, right?
Not only is food an everyday necessity, people are also looking to save money buying food. Your business will provide a daily need and a means to help people save money! A double rainbow!
A Business With Consistent Daily Sales!
People will be amazed at the low pricing you can offer! You’ll be doubly amazed at how profitable this business can be!
...No experience needed!
Our guide will walk you through the steps!
We start off by introducing you to the grocery industry and the Salvage food opportunity; we then move right into the start-up process, helping you organize the foundation of your new business!
Next comes the day-to-day operations chapter where we cover critical areas such as inventory pricing, merchandising, sanitation concerns & much more! Now you'll be grounded in the operations side of the business and can move on to the chapter on store marketing. Oh, and did I mention our glossary and appendix where we offer tons of critical information and resources?
Our guide puts you in contact with some of the largest salvage food suppliers within the country! We found em...now they will be your source for inventory!
Legal, yes keep it legal. As a food retailer, you’ll need permits and licenses. We’ll explain them to you and show you how to complete them and where to file them.
As a food retailer you will be subject to annual and periodic health and safety inspections. Don’t worry, we’ve got you covered...! We dedicate a whole chapter to this subject!
What percentage should you use when you mark up your inventory of salvage? We explain how to price food within your store..consistently.
We have the one secret that will not only increase your store's profit margin, but will also keep customers coming in...again and again!
"I sat down and read your guide cover to cover last night- thanks again."
Dave M. Pierre, SD "This info is worth twice what I paid!"
Ruben C. Tempe, AZ
We're answering all of your questions...
Take a deep breath before you read through the following list...
Starting on a shoestring
How much retail space will you need?
Choosing the right location
Naming the business - critical advice
In depth interviews with current salvage food store owners
Why the backroom is critical
Setting up the business legal structure
Help with a business plan
Why you will need insurance
Explanations of grocery product dating
Explanation of licenses and permits you must have
In depth explanation of health and facility inspections
What services you must have as a salvage food retailer
Explanation of pallet and truckloads size
Explanation of freight delivery
Buying salvage food from wholesalers versus Brokers
Salvage food versus closeout food
Equipment you will need
Store fixtures needed
We will explain multiple revenue streams to insure success
How to figure out your cost of merchandise
How much to mark up your salvage food inventory
Critical Payment methods you must accept
What about food stamps and EBT?
Soft and grand opening steps, along with ideas
Setting up a website
Why you will want a salvage grocery blog
Marketing your salvage grocery business
Using the power of social media to attract customers
In addition to my knowledge, sources, and experience your getting a BONUS program created just for this business...
We have spent hundreds of hours coming up with the only system to accurately track salvage food truckloads, pallets, banana boxes and individual grocery items! We’ve created the program, and now it’s yours to use... FREE with the purchase of our guide!
This program will put a END to guessing what your true, actual costs are.
This program is industry specific and can be found nowhere else!
$69.00 Value - Yours FREE With Purchase
This is the ONLY guide available anywhere explaining this lucrative opportunity!
"Finally, a comprehensive guide to demystify the business of reselling salvage food...I cannot thank you enough!"
Alaine Hill Chino, Ca
GUARANTEED: If you cannot find the value in our fact filled guide and you feel it is not worth the $37.00 you paid, simply send us an email
and we will send you a refund...it's as simple as that.
With this guarantee you have nothing to lose, so I urge you strongly: If you have any doubt what so ever, get the guide and look it over. I promise you will not regret it.
Yes! I want the 130 page guide, "How To Open A Salvage Food Store" + the FREE BONUSES Excel program
I understand that this guide will be available to me
immediately after purchase...24 hours a day, seven days a week in the form of a PDF file. Upon purchase, we will immediately email a link that will allow you to open a PDF file that you can print out and read on or offline. If you want a printed book, our files are set up for easy printing. Just print it out on your printer and put it in a 3-ring notebook for easy reading. And you will still have the electronic copy with the link to the FREE Bonus!
P.S. Hundreds of hours went into research for this guide...I have found the suppliers to help propel you into the lucrative business of salvage food retailing. Don't delay!
P.P.S. Open up your salvage food store before someone else finds this guide who lives in your city. Be the first to profit!